Edgar’s Proof & Provision
BAR MENU
Official Hotel & Restaurant Partner of The Fox
Barrel-aged cocktails meet Southern comfort food favorites at Edgar’s Proof & Provision that blends classic
and modern to create one of the most sought-after settings for craft cocktails and casual dining in Atlanta
– Tasty Tidbits –
GUMBO 12
SPICY BROWN ROUX, CHICKEN,
ANDOUILLE, RICE AND SHRIMP
PRALINE BACON 14
THICK CUT, TOASTED PECANS, BROWN SUGAR
& PEPPER
WARM JUMBO PRETZEL 12
LOCAL BEER – CHEDDAR FONDUE
CLASSIC CAESAR 9
ADD CHICKEN BREAST 6 OR SALMON 8
GRILLED PEACH SALAD 12
ARTISANAL GREENS, GRILLED PEACHES, CANDIED
PECANS, FRESH BERRIES, VIDALIA ONION VINAIGRETTE
DEVILED EGGS 12 (GF)
BENTON’S HAM CRISP, CHIVES
ROASTED KOREAN CAULIFLOWER 11
SESAME – COCONUT DRIZZLE, CILANTRO
LOADED HUMMUS 13
OLIVES, CUKES, SWEET RED PEPPERS,
HEIRLOOM TOMATOES AND WARM PITA
– Sweet Fare –
KEY LIME PIE 8
GRAHAM CRACKER CRUST
CHIPWICH 8
VANILLA BEAN ICE CREAM
TURTLE CHEESECAKE 8
– Provisions –
SERVED WITH EITHER FRIES OR HOUSE CHIPS
“ALMOST FAMOUS” P & P BURGER 18
SHORT RIB – BRISKET BLEND, DOUX SOUTH
PICKLES, GOUDA, TOASTED POTATO BUN
SERVED WITH FRENCH FRIES
LETTUCE “BLT” 15
PIMENTO CHEESE, SMOKED
BACON, LETTUCE, MULTI-GRAIN BREAD
12” MARGHERITA PIZZA 18
12” PEPPERONI & SAUSAGE PIZZA 22
GRILLED CHEESE 16
FONTINA, CHEDDAR, SWISS, PECORINO,
SMOKED BACON +1.50
PASTRAMI REUBEN 17
SAUERKRAUT, SWISS CHEESE, 1000 ISLAND,
MARBLE RYE
– A Little Bit More-
SOUTHERN CHARCUTERIE & CHEESE 26
LOCAL MEAT, HONEYCOMB, CROSTINI
CHICKEN QUESADILLA 14
GRILLED CUMIN LIME CHICKEN,
GREEN CHILES, CHIHUAHUA CHEESE
CHICKEN WINGS 18
BUFFALO OR LEMON PEPPER
BLUE CHEESE OR BUTTERMILK RANCH SAUCE
DRINK MENU
– From the Vault –
ZINGARA, PROSECCO, ITALY 10/35
RAEBURN, CHARDONNAY, RUSSIAN RIVER VALLEY 13/45
ANGELINI, PINOT GRIGIO, ITALY 10/32
WHITEHAVEN, SAUVIGNON BLANC, NEW ZEALAND 11/40
JEZEBEL, PINOT NOIR, OREGON 12/44
ANGELINE, PINOT NOIR, RUSSIAN RIVER VALLEY 12/44
FREELANDER, CABERNET SAUVIGNON, CALIFORNIA 12/48
OBERON, CABERNET SAUVIGNON, SONOMA 15/55
FELINO, MALBEC, ARGENTINA 13/45
– Cold Brew –
CANNED BEERS
RED HARE LONG DAY LAGER 6
GUINNESS 7
DRAFT BEERS (PINT POUR)
EMERGENCY DRINKING BEER 7
SCOFFLAW P.O.G. IPA 7
BOTTLED BEERS
* ESTRELLA DAMN DAURA 7
* 3 TAVERNS NIGHT ON PONCE 7
STELLA ARTOIS 6
SWEETWATER 420 6
YUENGLING LAGER 6
DRAGON’S MILK 7
* Gluten free
TRY A MULE 12
WITH OUR HOUSEMADE GINGER BEER:
MOSCOW MULE VODKA
MEZCAL MULE MEZCAL
KENTUCKY MULE BOURBON
GIN-GIN MULE GIN
DARK ‘N’ STORMY RUM
IRISH MULE WHISKEY
Rum 12
RUMPELSTILTSKIN
AGED RUM, HOUSEMADE
PUMPKIN SPICE, SAGE
RUM PHOSOPHATE
AGED RUM, LEMON, ALSPICE,
BITTERS, ACID PHOSOPHATE
Gin 12
CUCUMBER CRISP
BEEFEATER, LEMON, ALLSPICE,
BITTERS, ACID PHOSOPHATE
Tequila / Mezcal 12
PEARFECTO
TEQUILA REPOSADO, AMARETTO,
LEMON, HOUSEMADE SPICED
PEAR, ALLSPICE DRAM
HOT TEQUILA COSMO
JALAPENO TINCTURE, CRANBERRY JUICE,
HERRADURA SILVER, LEMON JUICE,
LEMON TWIST
Bourbon & Whiskey 12
BASIL MASH
BULLEIT BOURBON,
BENEDICTINE, RASPBERRY
BASIL SYRUP LEMON JUICE,
BASIL GARNISH
FIRM HANDSHAKE
DICKEL RYE WHISKEY,
FERNET, DEMERARA SYRUP,
BITTERS
BLACKBERRY BOURBON SOUR
COPPER FOX PEACHWOOD
SINGLE MALT, BLACKBERRY
SYRUP, LEMON JUICE,
ROSEMARY GARNISH
THE TRUTH
EDGAR’S BOURBON, LEMON,
LIME, ORANGE BITTERS,
POMEGRANATE
BOURBON FLIGHT TASTINGS
FLIGHT OF 4 SAMPLES 1⁄2 OZ EA.
BOARD 1 15
REDEMPTION/FIDDLER
EDGAR’S TRUTH/COPPER FOX
BOARD 2 20
WOODFORD RYE/WHISTLE
PIG PIGGYBACK/ANGELS ENVY
RYE/COPPER FOX RYE